After a long period of testing, we came up with this addition to our existing range. The name SUSHI says it all: an interplay of acids, sweetness and salt in this mix held together by a fine base with kelp, sperulina and betaine.
The SUSHI has a pure taste and true explosion of odor which, because of the action of these components, exerts a mega instant attraction on the carp. During the test period of one year we achieved surprising results!
As soon as you open a bag of SUSHI you will encounter a combination of Citruz, Green Zing and Black Pepper oil. We are convinced that our SUSHI will be a hit!